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Dr. Frank Aversano has been teaching Anatomy & Physiology at the Bellevue Massage School since 2001. Students may use the slides below to review for weekly quizzes and to prepare for the midterm and final.
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Chapters 1 & 2 – Intro to Anatomy
Chapters 3 & 4 – Cells and Tissues
Chapter 7 – Skeletal System
Chapter 8 – Muscular System
Chapter 5 – Disease
Chapter 6 & 11 – Skin and Special Senses
Chapter 14 – Heart
Chapter 15 – Blood Vessels
Chapter 13 – Blood
Chapters 16 & 17 – Lymphatic / Immune System
Chapter 18 – Respiratory System
Chapters 9 & 10 – Nervous System Review

Figure 1: Large, maldigested, allergic food particles bypass the immune barrier through wide gap junctions between cells of the small intestine. These particles enter general circulation.
Figure 2: Allergic food particles (A) cause B-cells to manufacture antibodies (B). The resulting complexes (C) are known to cause a wide range of symptoms, including nasal allergies and chronic sinusitis.